Blog

25 Aug What Kitchen Managers Should Know About Grease Build-Up and Fire Safety

Posted at 11:29h in Extraction Cleaning by Daniel Evans

In any busy commercial kitchen, grease is a constant by-product of cooking. It doesn’t just settle on surfaces or extractor hoods; it’s pulled into your ventilation system, clings to duct walls, and accumulates out of sight. Over time, this hidden build-up becomes one of the...

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12 Aug The Link Between Poor Ventilation and Employee Illness

Posted at 14:18h in Extraction Cleaning by Daniel Evans

When people think about workplace health risks, they often overlook the air they breathe every day. Yet poor ventilation in the workplace can have a direct and damaging effect on employee wellbeing, not to mention productivity and job performance. From headaches and exhaustion to more...

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14 Jul What If You Don’t Comply with Commercial Kitchen Ventilation Rules

Posted at 14:04h in Extraction Cleaning by Daniel Evans

Running a busy commercial kitchen means keeping up with countless responsibilities, but one that should never slip through the cracks is ventilation compliance. Falling behind on your obligations under commercial kitchen ventilation regulations can have far-reaching consequences for your fire safety, food hygiene rating, insurance...

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12 May The Importance of Professional Duct Cleaning

Posted at 10:00h in Duct Cleaning by Daniel Evans

In commercial settings, ductwork plays an important role in maintaining air quality, regulating temperature and ensuring efficient air flow. Over time, debris, dust and other contaminants build up within ductwork, which can lead to unpleasant smells, poor air quality and increased energy consumption. Neglect your ventilation...

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10 May Compliance in Commercial Duct Cleaning

Posted at 10:00h in Duct Cleaning by Daniel Evans

Regular commercial duct cleaning will help you reduce fire risks and improve operational efficiency. However, it’s important that this is done right.  At Deduct, we specialise in providing full compliance cleaning solutions, helping businesses meet industry standards while maintaining a safe and healthy working environment. Importance...

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09 Mar The Environmental Benefits of Professional Duct Cleaning

Posted at 16:00h in Duct Cleaning by Daniel Evans

In today’s world, the importance of sustainability and energy efficiency cannot be overstated. With increasing concerns over climate change and the need to reduce carbon emissions, businesses and homeowners constantly search for ways to minimise their environmental impact. One often-overlooked yet highly effective solution is...

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01 Mar The Impact of Commercial Extraction Cleaning on Fire Safety Compliance

Posted at 16:00h in Extraction Cleaning by Daniel Evans

When it comes to commercial kitchens, ensuring a safe and compliant environment is essential for protecting your business and safeguarding the lives of employees and customers. One often-overlooked aspect of fire safety is commercial extraction cleaning. This critical service is key in maintaining fire safety...

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26 Jul Case Study: West Bromwich Albion

Posted at 16:06h in Case Study by Daniel Evans

We’ve had the privilege of working with one of football’s oldest professional clubs, West Bromwich Albion. The club was a founding member of the football league in 1888. West Brom’s home ground, The Hawthorns, currently has a capacity of over 26,000 and was originally built...

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26 Jul Why is Duct Cleaning Important?

Posted at 15:49h in Duct Cleaning by Daniel Evans

Your commercial building's ventilation system holds secrets that might surprise you. While our focus often rests on what's happening inside our workspaces, an unseen realm exists within the ductwork, subtly affecting both the air quality we experience and the energy we use. As time passes,...

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12 Jun Kitchen Duct Cleaning: Your Essential Maintenance Checklist

Posted at 10:33h in Duct Cleaning by Daniel Evans

While not always in plain view, the ducts in your commercial kitchen play an indispensable role in maintaining a safe, healthy, and efficient environment. If the thought of greasy build-up and lurking fire hazards has crossed your mind, you're not alone. For restaurant owners and...

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